How to Use a Japanese mandoline to julienne vegetables

Jul 3, 2008 11:21 PM
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Also known as the Benriner, we introduce the Japanese mandoline. The Benriner does not have all the functionality of more expensive mandolines (no french fry blade, no waffle cuts) and the finger guard is worthless, but if what you need is veryfine ("superfine") to medium slices and/or fine juliennes, this is equipment for you.

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